May,2021 Volume : 2, Article : 17
The Crab Microbiome: An epiphany
Author : Manimozhi E , Porkodi M, Panimaya Rensa Maria

ABSTRACT Crustacean farming is a lucrative industry in aquacultu...

May,2021 Volume : 2, Article : 16
Importance of Bio-fertilizer (Blue Green Algae) in paddy
Author : Sunil Kumar , R. A. Yadav, M. Z. Siddqui and Karam Husain

ABSTRACT Blue-green algae (BGA) play a very important role in ni...

May,2021 Volume : 2, Article : 15
Stress management through nutrition: Need for the hour in COVID- 19 second wave
Author : Pragati Yadav and Renu Mogra

ABSTRACT It is generally recognized that there is a relationship...

May,2021 Volume : 2, Article : 14
Need based cattle breeding policy framework for Kerala
Author : Linda George, Jaismon P Achankunju, Oshin

ABSTRACT The current scenario is farmers dissociate to a differe...

May,2021 Volume : 2, Article : 13
Clay-polymer nanocomposite for adsorption of heavy metals from wastewater
Author : Raj Mukhopadhyay, Ram Kishor Fagodiya, Bhaskar Narjary

ABSTRACT United Nation’s (UN’s) sustainable developm...

May,2021 Volume : 2, Article : 12
Green Fishing: A strategies to cope up the greenhouse gas emission and climate change
Author : Suman Nama and Sahina Akter

ABSTRACT Over the 20th century, fossil fuels became the dominant...

May,2021 Volume : 2, Article : 11
Nanomaterials for removal of heavy metals from contaminated water
Author : Raj Mukhopadhyay

Abstract Environmental degradation is one of the major challenge...

May,2021 Volume : 2, Article : 10
Exploring the bioactive compounds of Mango leaves as nutraceutical
Author : Kavita Verma, Vashvi Tiwari, Shweta Verma

ABSTRACT Mangifera indica, the herb used in ayurvedic medicine. ...

May,2021 Volume : 2, Article : 9
Vermiwash: A potential tool for sustainable organic farming
Author : Amrit Lal Meena, Minakshi Karwal, Raghavendra KJ and Pratibha Kumari

ABSTRACT After the introduction of the Green revolution, soil an...

May,2021 Volume : 2, Article : 8
Global Meat Industry: SWOT analysis
Author : Gauri Jairath, Devi Gopinath and Gorakh Mal

ABSTRACT The population of food animals is the deciding factor f...