Dec,2020 Volume : 1, Article : 19
Plant-microbe interactions in a changing world
Author : Debarshi Dasgupta, G. P. Brahmaprakash, Abir Dey2

ABSTRACT Growing body of research is shedding light upon the imp...

Dec,2020 Volume : 1, Article : 18
Green Manure: A complete nutrient source for sustainable soil health in modern agriculture
Author : Amrit Lal Meena, Minakshi Karwal, Raghavendra K J and Sunil Kumar

ABSTRACT The recent advancement of agricultural technologies has...

Dec,2020 Volume : 1, Article : 17
Role of Statistics in Sericultural Research
Author : Amit Saha, Manjunatha G R, Pankaj Tiwary, NGS Selvaraju, G S Geetha and Joycy Rani D

ABSTRACT Statistics lead with collection, presentation, analysis...

Dec,2020 Volume : 1, Article : 16
Rapid decomposition of paddy straw: An overview
Author : Hemant S Maheshwari, SmruthiSagarika Mahapatra, and Abhishek Bharti, Laxman Singh Rajput, and Sanjeev Kumar

ABSTRACT The burning of paddy straw causes deterioration of soil...

Dec,2020 Volume : 1, Article : 15
Genomic Selection in Plant Breeding
Author : Santosha Rathod, Gireesh C and Ananntha M S

ABSTRACT GS consists of genotyping (markers) and phenotyping ind...

Dec,2020 Volume : 1, Article : 14
The Immune system of Sea cucumbers: An evidential approach
Author : R Bharathi Rathinam, S Abuthagir Iburahim, Gayatri Tripathi

ABSTRACT Sea cucumbers have enormous potential in pharmaceutical...

Dec,2020 Volume : 1, Article : 13
Dragon Fruit: Wholesome and remunerative fruit crop for India
Author : Vijaysinha Kakade, Dinesh Jinger, Vishambhar Dayal, Sangram Chavan, Nangare D D, Wakchaure G C and Dinesh D

ABSTRACT Dragon fruit belongs to family Cactaceae, is a perennia...

Dec,2020 Volume : 1, Article : 12
Rewiring the dairy sector during COVID-19 pandemic: From communication perspective
Author : Priyajoy Kar, Aswathy Chandrakumar and Ramya H R

ABSTRACT COVID-19 pandemic has changed the way we communicate an...

Dec,2020 Volume : 1, Article : 11
Red lablab: A nutri-bean with edible colors
Author : Meenu Kumari, Gobinda Chandra Acharya and Manas Ranjan Sahoo

ABSTRACT Colored fruit and vegetables are potential source of na...

Dec,2020 Volume : 1, Article : 10
Indian herbs: A natural way to impart COVID-19 resistance
Author : Heena Rani and Sucheta Sharma

ABSTRACT Massive spread of SARS-CoV-2 infection has brought the ...