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Volume : 1, Article : 27
Shrimp culture in Inland Saline Waters of India: A step towards Sustainable Aquafarming
Author : Subam Debroy, Tapas Paul and Abhilipsa Biswal

Inland saline groundwater (ISGW) has created a huge scope for the culture of different finfish as well as shellfish resulting in expansion of commercial aquaculture in the states of Punjab and Haryana. L. vannamei is considered to be one of...

Volume : 1, Article : 28
Nanotechnology in Agriculture: benefits, risks and challenges
Author : Shakti Om Pathak, Brijesh Kumar Pandey, Sanjeev Singh, Mohammad Hasanain, Gaurav Shukla and Durgesh Kumar Maurya

Due to the increasing population and decreasing the cultivable land, it is a challenge for our researchers to feed such a huge population. Injudicious use of fertilizers and chemicals has made our soil and environment deteriorating day by d...

Volume : 1, Article : 1
Potential of remote sensing in mapping of non timber forest products in India
Author : L. Chanu Langlentombi and N. N. Rajgopal

The contribution of non timber forest products (NTFPs) has been recognized as an important element for achieving food security, diversifying income sources and generating ecosystem services. In forest landscape of India, non-timber forest p...

Volume : 1, Article : 2
Conservation Agriculture for improving resource use efficiency
Author : Gaurav Shukla, Sanjeev Singh, Mohammad Hasanain, Shakti Om Pathak, Durgesh Kumar Maurya and Avaneesh Kumar

India is an agriculture dominated country where 70% population depend and 50% population engage in agriculture for livelihood. Due to modern technology or practices are affecting various transformation and threatening the natural resources ...

Volume : 1, Article : 3
Phytochemicals from herbs and spices in prevention and control some of human pathogenic respiratory viruses
Author : Sivaranjani. R*, Leela. N.K

Nature is bestowed upon us many useful chemicals embedded in variety of plants waiting for us to explore and find out its usefulness. Plants have the ability to produce a wide range of compounds including phenolics, terpenoids, flavonoids, ...

Volume : 1, Article : 4
Digital options for agricultural teaching during worldwide COVID-19 lockdown
Author : Mukesh Choudhary, Deep Mohan Mahala, Pushpendra Koli and Aniruddha Maity

The lockdown has changed the lifestyle of billions of people in the earth. The way of education has now become more online and gadget centric. Hundreds of digital education tools have been created/explored with the purpose of giving autonom...

Volume : 1, Article : 5
Is coronavirus lockdown a temporary solution for environmental issues?
Author : Gayatri Sahu

As we know that the coronavirus cases are increasing rapidly. Along with India, many countries around the world have implemented quarantine and lockdown to slow down the spread of the infectious coronavirus. Many of the environmental challe...

Volume : 1, Article : 6
Condition Assessment and Coping Strategies for Contamination and Washing Obsessive-Compulsive Disorder During Pandemic (nCOVID-19): A Psychological ...
Author : Urmi Saha, Prithusayak Mondal

The ascending statistics of mental disease all over the world is really a matter of concern in this modern progressive era of human existence. The end of 2nd decade of the 3rd millennium has witnessed a novel coronavirus disease (COVID-19) ...

Volume : 1, Article : 7
Possible impacts of COVID-19 Pandemic and Lockdown on Education Sector in India
Author : Vaishali Bokde (Kharbikar), H.L. Kharbikar, M.L. Roy, Pratibha Joshi and Atheequlla G.A.

COVID-19 virus has spread all over the world including India. This corona virus pandemic has radically disrupted all the sectors including education sector, which affects the socio-economic conditions of the people and education system. The...

Volume : 1, Article : 8
Fodder and Livestock Sector in India During COVID-19 Lock Down: Possible Impacts and Mitigation Strategies
Author : D R Palsaniya and Aniruddha Maity

Livestock sector is crutial for the rural economy, especially for the small and marginal farmers as it contributes not only to the income and employment but also to their best insurance against any natural calamities. The present COVID-19 p...