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Volume : 3, Article : 3
Bank Merger: Boon or Bane for Indian Economy?
Author : Sahin Aktar Munshi, Abhijit Das, Bikram Barman

  ABSTRACT Banking is one of the fastest growing sectors and is considered as the lifeline of any economy. Throughout the decades, the Indian economy has undergone numerous changes. In this competitive modern era, mergers and acquisi...

Volume : 3, Article : 4
Exposure of Pesticides on non-Apis Bees
Author : Kaushik Pramanik, Amit Layek, Rakesh Das

  ABSTRACT Even though honeybees are the main managed among the most well-known pollinators in the world, they are not the only ones who pollinate all flowering plants.  Wild, native pollinators are crucial for plant reproductio...

Volume : 3, Article : 5
Rural Tourism – A Pathway to Increase Farmers Income in Meghalaya
Author : Sai Priyanka Pagadala , Loukham Devarani, Sudip Kumar Gorai

Rural tourism is a unique kind of tourism that includes a wide range of activities which promote rural people`s lifestyle, their culture & heritage and the natural landscape. It serves as an agri-business opportunity and means for emplo...

Volume : 3, Article : 6
Seed Certification & Revalidation in View of Climate Change and New Varieties of Crops
Author : Asit Nandi, Sumeet Kumar Singh, Sarita Kumari

    Seed is the most basic input in agriculture whose quality is ascertained through certification. In India, seed certification is voluntarily conducted by seed certification agency under section 8 of The Seeds Act, 1966. Upon ...

Volume : 3, Article : 7
“Wonder Grains-Millet”: Improvement through Next-Generation Sequencing
Author : Ashutosh Singh, Guptnath Trivedi, Khem Raj Meena

ABSTRACT Despite having high nutritional value and climate resilience, many studies have been carried out on millet genetic improvement. The major problem for millet improvement programs is the lack of efficiently characterized genomic res...

Volume : 3, Article : 8
Biofertilizers in Fruit Production-A way towards organic production
Author : Amol, K. Jadhav, Anusha N.M, Mude Ramya Sree

  ABSTRACT With a growing population of 7.76 billion, the world is facing a major challenge in meeting the Sustainable Development Goal (SDG) of zero hunger by meeting the demand for food, feed, and other agricultural products, parti...

Volume : 3, Article : 9
Redline Torpedo in red zone: Dawkinsia denisonii to be dodged from trade
Author : Sajina A.M, Sangeetha M. Nair, K. Lohit Kumar, U. K. Sarkar

  ABSTRACT This article aims to appraise the prospects and consequences of the proposed inclusion of the Redline Torpedo, a popular indigenous ornamental fish of India, in the Schedule I of Wildlife (Protection) Amendment Act, 2021. ...

Volume : 3, Article : 10
Azolla: An Emerging and Sustainable Feed Resource for Successful Livestock and Poultry Production
Author : Rakesh Kumar, Sandeep Kumar, Praveen B R and Brijesh Kumar

  ABSTRACT Scarcity of quality fodder and feed affects the health of livestock and poultry as well as decreases their production level, which ultimately influences return from the livestock and poultry sector. The use of marketable a...

Volume : 3, Article : 11
Carbon Farming: Practices, Benefits and Challenges
Author : Pragati Pramanik Maity, Nandita Mandal, Anirban Mukherjee, Aniruddha Maity and Abhradip Sarkar

  ABSTRACT Carbon farming is the process of changing agricultural practices or land use to increase the amount of carbon stored in the soil and vegetation (sequestration) and to reduce greenhouse gas emissions from livestock, soil or...

Volume : 3, Article : 12
Social and Economic Upliftment through Skill Development: A Success Story of Bihar
Author : Tulika Kumari, Mohit Sharma, and Rajesh Kumar Bishnoi

  ABSTRACT The present success story aims to motivate the farmers and other rural people to learn and accept the new skill and technology provided by various organizations, as it was done by Smt. Pooja Hembram, a tribal resident of ...