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Volume : 3, Article : 1
Fisheries News updates April 2022
Author : Compiled by: Meenatchi. S, Abuthagir Iburahim. S, Chanikya B Naidu and Asha T. Landge

Highlights National NEWS ➔       Dr Subbanna Ayyappan an aquaculture scientist has been conferred the Padma Shri ➔       5 marine species identified for MSC certification ...

Volume : 3, Article : 2
New Sulfone, Benzophenone and Organophosphate Derivatives Fungicide Chemistries for Diseases Management
Author : Sujan Majumder, Anindita Paul and Satyapriya Singh

Most of the old generic pesticides molecules exhibit higher toxicity towards environment and its components. Hence, there is urgent needs of the replacement for older molecules by newer molecules, which have higher bioefficacy and lower tox...

Volume : 3, Article : 3
Sensor based Tools in Precision Water Management
Author : Rundan, V, Vidyashree BS and M Bhargava Narasimha Yadav

The increasing demand for water among various sectors has raised serious concerns for future agriculture. This scenario can be overcome by proper water management based on the soil-plant atmospheric demand and also through the use of sensor...

Volume : 3, Article : 4
JUDIMA: A Traditional Brew of Assam to Earn the GI tag
Author : Maitrayee Dutta

The dietary pattern of the north east people of Assam lies in a close linkage between the consumption patterns and the culture. The Dimasa tribe of the northeast bagged the geographical indication (GI) tag for its famous Judima, a homemade ...

Volume : 3, Article : 5
Soil Biota- their Resistance and Resilience against Abiotic Stress
Author : Abhishek Das, Arkaprava Roy, Suhita Pyne and Sona Kumar

Land-use changes, global climate disruption and other human-induced disturbances have led to important variation in soil biodiversity. The impact of disturbance driven biodiversity changes on ecosystem functioning and ecosystem stability ca...

Volume : 3, Article : 6
Goat Farming Project Plan: Economics and Profitability
Author : Upali Kisku and Amit Kumar Singh

ABSTRACT Goat husbandry is getting good momentum in India due to its ability to provide meat, milk, skin, manure, etc. and considerable income generation and food safety. Goat rearing may add to the income of farmers. Any person with littl...

Volume : 3, Article : 7
Nutritional, Antioxidant and Antinutritional aspects of Superfood: Quinoa
Author : Neha Khardia, Surendra Dhayal, Sonal Sharma and Hansa Kumawat

ABSTRACT Quinoa (Chenopodium quinoa Willd.) is a native of the Andes that has sparked a worldwide interest due to its unique nutritional value. Quinoa grains have higher protein content than other cereal grains, as well as a better distrib...

Volume : 3, Article : 8
Application of Paraprobiotic in Feed to Boost Fish Immunity
Author : Chetan Kumar Garg, Saiprasad Bhusare, Nisha Chuphal and Khemraj Bunkar

ABSTRACT The use of uncontrolled chemicals or antibiotics in aquaculture to treat or prevent disease negatively affects environmental and consumer health. Currently, researchers and governments are encouraging farmers to use natural immuno...

Volume : 3, Article : 9
Mealworm: An Emerging Source of Protein in Aquaculture
Author : Nisha Chuphal, Chetan Kumar Garg , Vijayakumar Sidramappa Mannur and Khemraj Bunkar

ABSTRACT Feed constitutes over 50% of the total operational cost of aquaculture, which is mainly on account of the use of high protein sources. The high cost of fish meal and soybean meals demands the alternative protein source ingredient ...

Volume : 3, Article : 10
Unconventional feed ingredients for aquafeed
Author : Saiprasad Bhusare, Chetan Kumar Garg, Mritunjoy Paul and Khemraj Bunkar

ABSTRACT The production cost of aquafeed is increases as the cost of conventional feed ingredients rises and their availability diminishes. Unconventional feed ingredients, which are less expensive and more readily available regionally, ca...