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Volume : 2, Article : 3
Impact of Moisture Stress on Rice and Its Mitigation Strategies
Author : Girija Prasad Patnaik, N. Thavaprakaash, V. Monisha

ABSTRACTRice is often called as ‘the life grain’ due to larger consumer preference and popularity. Being a predominantly Kharif season crop, rice crop often suffers from drought or moisture stress due to uncertain monsoon and fu...

Volume : 1, Article : 1
Nutri-garden: a promising approach to enhance rural household food and nutritional security
Author : Kumari Shubha, Tanmay Kumar Koley Anirban Mukherjee and Ujjwal Kumar

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Volume : 2, Article : 4
Application of double haploid in vegetable improvement
Author : Shubham Singh, Sateesh Pratap Singh, Abhilash Singh, Kaushlendra Pratap Singh

ABSTRACT Crop improvement can help us to meet the food requirement and feed for the growing population.The scientific developments made during this period convinced the scientific community about the potential role and tissue culture and h...

Volume : 2, Article : 5
Microgreens: A new style of farming
Author : Vinit Sharma and Savita

ABSTRACT In a recent study, most scientists found that food quality decreases unintentionally for providing sufficient food to every person in the world. Due to a decrease in food quality, lots of diet diseases occur in the last two decade...

Volume : 2, Article : 6
Importance of “Bud Chip Technique” in sugarcane cultivation
Author : Harsita Nayak and Shiv Poojan Yadav

ABSTRACT In conventional method of sugarcane planting, a huge quantity of cane stalk cuttings of 6-8 t/ha (nearly 10% of total produce) having 2-3 bud pieces is requiredas a seeding material, results a major expenditure in sugarcane produc...

Volume : 2, Article : 7
Does Alcohol have Benefits?
Author : Pragati Yadav and Renu Mogra

ABSTRACT Alcohol and its consumption are not new to society. It has been in society since time immemorial. Whenever we talk of alcohol, we only came up with the thought that it is not good for health as well as for the individual’s b...

Volume : 2, Article : 1
Agricultural News Updates May 2021
Author : Saikat Maji and Shantanu Rakshit

Highlights  2023 International Year of Millets as proposed by India in United Nations Assembly `मधुक्रान्तिपोर्टल` & `Honey Corners: New initiative to enable consumers to know the source of honey...

Volume : 2, Article : 2
Fisheries News Updates May 2021
Author : Chanikya Naidu Bezawada, Dhanalakshmi.M, Meenatchi S, Anjali Kumari, Abhijit Mallik, Abuthagir Iburahim. S and Asha T. Landge

Highlights Area in Maharashtra’s Sindhudurg named as biodiversity heritage site New freshwater crab genus discovered from Western ghats region of Kerala Australia certified it’s first carbon-neutral shellfish farm Chimaera...

Volume : 2, Article : 3
Need for diversified and sustainable land-use system through Agroforestry
Author : Nongmaithem Raju Singh

  ABSTRACT The present scenario of land degradation coupled with decreasing area for cultivation calls for the development of a sustainable land system for meeting the multifarious demand for food, fodder, fuelwood, etc. At the same ...

Volume : 2, Article : 4
Small indigenous fish based paddy cum fish cultivation in land shaping models in Sundarbans
Author : Rinchen Nopu Bhutia, Nitish Ranjan Prakash, Imtiaz Ahmed and Imran Hussain

ABSTRACT Small indigenous fishes (SIF) grow to a maximum size of 25-30 cm in the mature or adult stage of their life cycle and are commonly found in low-lying areas such as wetlands, lowland areas, beels, paddy fields, etc. SIF contributes...