Broccoli: A potential functional food
Author : Kumari Shubha, Reetu, Shreya Anand and Anirban Mukherjee
Broccoli is one of the important sources of important nat...
Broccoli is one of the important sources of important nat...
Pesticides are the chemicals which are used to manage the pest pr...
Detrimental impact of pesticides on beneficial soil dwelling fauna.pdf
Organic food demand is increasing world-wide as a choice of quali...
Corals provide habitat to a range of marine life and are therefor...
The global pandemic of COVID 19 has triggered a notable gap betwe...
Pedagogical innovations for agricultural teaching amid lockdown.pdf
Globally different countries have adopted several measures to pre...
Psychological Issues and Stress on People in the Purview of COVID-19 Pandemic Lockdown.pdf
Livestock sector is crutial for the rural economy, especially for...
COVID-19 virus has spread all over the world including India. Thi...
Possible impacts of COVID-19 Pandemic and Lockdown on Education Sector in India.pdf
The ascending statistics of mental disease all over the world is ...
Condition Assessment and Coping Strategies for Contamination.pdf
As we know that the coronavirus cases are increasing rapidly. Alo...
Is coronavirus lockdown a temporary solution for environmental issues.pdf