Mar,2020 Volume : 1, Article : 24
Restoration of Soil Health for Sustainable Agriculture
Author : Priya Saini

ABSTRACT Soil is a critical resource that provides essential ser...

Mar,2020 Volume : 1, Article : 22
Semecarpus anacardium L. : A fruit with mystical properties
Author : Sajana S, Jagadeesha Mulagund and Theivanai M

Semecarpus anacardium L. is one of the best, versatile and most c...

Mar,2020 Volume : 1, Article : 21
Intelligent packaging to monitor risk factors in processed food
Author : Karan Singh Dhami and Sushima Dhital

In recent years, due to the increasing change in lifestyles and t...

Mar,2020 Volume : 1, Article : 20
Integrated Agricultural Waste Management: A solution of many problems
Author : Vivek Kumar Patel, Abhay Kumar, Ankit Singh, Kumar Anshuman

India produces more than 620 million tonnes agricultural waste an...

Mar,2020 Volume : 1, Article : 19
Wide Hybridization: An option for improving quality of Fruit Crops
Author : Jagadeesha Mulagund, Sajana, S, Prashant Kalal

Widehybridization isone of the importantresearchapproachfor devel...

Mar,2020 Volume : 1, Article : 18
Sewage sludge application in agriculture: Impact on crops and human health
Author : Amrit Lal Meena, Samlesh Kumari, Nisha Lekshmi V, Chethan Kumar G and Sunil Kumar

With ever increasing population and urbanization, sewage sludge p...

Mar,2020 Volume : 1, Article : 17
Role of Agroforestry Measures for Soil and Water Conservation
Author : Avaneesh Kumar, Mohammad Hasanain, Raj Singh, Gaurav Verma, Deepak Kumar Meena and Rishabh Mishra

Degradation of natural resource viz soil, water, forest and clima...

Mar,2020 Volume : 1, Article : 16
Real-time Nitrogen management by using SPAD meter in cereals crop
Author : Sanjeev Singh, Adesh Singh, Mohammad Hasanain, Durgesh Kumar Maurya, Sandeep Kumar Verma, Yakshi Agrawal and Gaurav Verma7

Among the primary nutrients, nitrogen is very important and the m...

Mar,2020 Volume : 1, Article : 15
Resource Conservation Technology for Improving Rice Productivity in India
Author : Pradeep Kumar Singh, Mohammad Hasanain, Durgesh Kumar Maurya, Sandeep Kumar Verma, Sanjeev Singh, Gaurav Verma, Vivek Kumar and Rishabh Mishra

Rice is highly input intensive and staple food crop in India. Cul...

Mar,2020 Volume : 1, Article : 14
Changing Roles of Extension in Krishi Vigyan Kendra (KVK): Reaching the Last Mile
Author : Sunil Kumar, Lakhan Singh, Ravindra Singh & Pratibha B Thombare

Krishi Vigyan Kendra (KVK) has been playing an important role in ...