Artificial Intelligence (AI) has been applied in food processing for decades, to improve efficiency, reduce costs and ensure food safety. Applications include quality control, predictive maintenance, food safety, supply chain management and personalization. With advancements in AI technology, such as deep learning, and integration with IoT, more accurate predictions about food quality and safety can be made. AI is expected to play a greater role in the food processing industry in the future, further improving food safety and quality.