S.N.

Title/Author

Page no.

1.                    

AI-Driven Irrigation: Transforming Water Management in Agriculture

Ankhila R H, Ajit K Nayak, Kalpesh Borse, Mamta Bisht

1- 8

2.                    

Valorization of Agricultural Residues for Bioenergy Production and Sustainability

Rifat un Nisa, Mehraj Ud Din Sofi, Parmeet Singh, Bashir Allie

9-13

3.                    

Why are Arhar prices so volatile in India? A regional and seasonal analysis

Chandan Prasad Keshari, Aditya Karn, Shrikant Choubey , Pankaj Suman, Ajeet Kumar Pal and Anirban Mukherjee

14-23

4.                    

Biological characteristics of commercially important freshwater prawns of India

Ravi Kumar, Surendra Kumar Ahirwal, Shailendra M. Rout and Kamal Sarma

24-28

5.                    

Immunological techniques used in pathogen detection

Kalli Vasanthi, Kinnera Tejaswini, Bannuru Surya Chaitanya

29-35

6.                    

Plant Cell Walls: Adaptive barriers under abiotic stress

Suman Roy, Laxmi Sharma, Mahesh Kumar, Sheel Yadav and Subhash Chander

36-40

7.                    

Value Addition in Mango: Processing Technologies, Product Development and Future Prospects

Nile Shubhangi Gorakhnath

41-43

8.                    

Urban Trees for Birds, Bees and Butterfliesand Sustainability

Madhab Chandra Behera

44-47

9.                    

GST in India: Boon or Bane? A Socio-Economic Perspective

Deepak I P, Ranganath, G., Sushma Purada and Siddayya

48-51

10.                 

Bioluminescent Biosensors for Real-Time Monitoring of Water Quality in Aquaculture Systems: Functional Insights and Technological Applications

Kingston Jeyaashriee, L. Loveson Edward, S.Athithan, Chandran Sudhan and L. Ranjith

52-64

11.                 

Carbon Credits in agriculture: A double-edged sword

Minam Gamoh , Pooja Tamuk and Himanshu Sharma

65-68

12.                 

Probiotic Beverages—More than Just Drinks

Jesamie Marak and Khwairakpam Bembem

69-72

13.                 

The urgent call for resilient agroecosystems in the face of climate change

Kabita Mondal,  Apurba Pal and  Swapnamay Ghosh

73-78

14.                 

Prospect Theory: A Behavioral Approach to Decision Making under Risk

Sushma Purada, Siddayya, Deepak I P and Ranganath, G

79-82

15.                 

In Vitro Micropropagation of Sarpagandha (Rauvolfia serpentina) through Tissue Culture Techniques

Swati Tomar, Bhupal Hatzade

83-86

16.                 

Agricultural Export Policies and Economic Implementation Strategies

Harkesh Kumar Balai and V. Babji

87-89

17.                 

Beta-Glucan: A functional fiber for heart, gut and metabolic health

Mukesh Kumari, Ravindra Kumar Meena, Pragati Godara, Manisha, Sadil Khan

90-94

18.                 

Nutritional Importance of Antioxidants found in Rainbow Vegetables

Shrawarna Sarma, Abhishek Verma, Ankita Mahapatra and Arusha Sharma

95-99

19.                 

Navigating Troubled Waters: The Growing Crisis of Climate Change for Global Fisheries and Marine Ecosystems

Tanuj, Tejaswini Karale and Shalini Sundi

100-103

20.                 

Next-Generation Potatoes: CRISPR-Driven Innovations in Potato Improvement

Arusha Sharma, Shrawarna Sarma, Deepak Saini, Misbah Firdaus

104-109

21.                 

Artificial Intelligence and Machine Learning in Early Detection and Management of Wheat Diseases

Archana Kushwaha and Abhay Sharma

110-114

22.                 

Seed To Superfood: Boosting Grain Quality Through Germination

Harika Bagudu and Sujata Sethy

115-120